kitchen
Welcome
to the kitchen at How on Earth… Stop in and meet Chef Colin Bradley, colin@howonearth.net. Tuesday through Saturday he and the staff will be busy preparing. We serve breakfast from 7:00 to 2:00 and lunch from 11:00 to 2:00 Tuesday through Saturday. Now serving beer and wine.Our breakfast menu includes 3 egg omelet’s, eggs any style, whole wheat pancakes, French toast, homemade muffins and donuts. Our lunch menu changes weekly utilizing our own local & organic produce & meats. You can receive our menu via an e-mail blast or calling in. You may send your e-mail directly to thestore@howonearth.net. The grilled Pizzas are one of our signatures. Fresh grilled crust are topped with a variety of vegetables & organic meat, but we always carry Margherita. Other selections include salads a variety of sandwiches both cold & hot and an assortment of homemade soups, with a vegetarian option. Our lunch items are made fresh to order, but our take-out case is full of already prepared salads, sandwiches and soups. We are offering Enjoy at Home meals which are fully prepared dinners including Meat Pies, Chicken Pot Pies, Meat Loaf, Whole Organic Roasted Chicken and others.
For dinner we offer seasonal menu choices with meat, seafood or vegetarian options along with soup, salad and dessert. Our chef plans his menu according to what is available in the market and/or on the farm and as with lunch he uses local, organic vegetables and free range meats.
Shared Use Community Kitchen
How On Earth now has a shared kitchen space for use by the local artisan community. This kitchen can be leased for use by small start up businesses that need a certified kitchen to make their product in.
Presently, it is being used by a baker, a vegetable sauce maker, an herbal remedy business and a breakfast oatmeal maker. The rates vary from $18-$22 an hour depending on the use of the equipment.
The kitchen is equipped with a mixer, oven, sauce vat and filter with tables for work space, sinks and a bathroom. There is no stove top but portable burners are possible,
If you are interested in using this space for your business, please contact us at 508 758-1341 or email thestore@howonearth,net
Be sure to check the weekly menu tab for this week's specials as well as the chef's corner tab for recipe ideas on how to cook with our seasonal vegetables and meats. We also would be happy to cater your party or event whether appetizers, dinner, lunch or anything in between. Please call the store to discuss menu items and further details. Please feel free to send any questions or comments regarding the kitchen to thestore@howonearth.net.